Toast

Toast
Our Menu
Consommé | The King
Oyster Fowl | Road Board
Currant Mutton | Visiting Press
Greener Peas | Agricultural Report
Parsley Sauce | Posts and Telegraphs
Horse Radish Beef | Our Esteemed Guests
Duck Timbales | The Commonwealth Works
Steamed Schnapper | Federal Parliament’s Best
Just Desserts
Anyone’s Guess